Course curriculum

  • 1

    Disordered Eating & Eating Disorders in Sport

    • What Will Be Covered

    • Prevalance

  • 2

    Classifications & Risk/Protective Factors

    • Eating Disorder Classifications & Indicators

    • What is Disordered Eating?

    • Disordered eating spectrum

    • Risk & Contributing Factors

    • Protective factors

  • 3

    Early Identification

    • Normal vs Disordered

    • Low Energy Availability & DE

    • Early Identification

    • Types of Screening & Assessment Tools

    • Implementing ED Screening and Assessment Tools in Practice

  • 4

    Taking the Next Step

    • Having Difficult Conversations

    • Noticing with kindness

    • Risk of Not Acting

    • Prevention

  • 5

    Review

    • TL:DR

    • Further Learning

    • Review Quiz

    • Course Feedback Survey

    • Logging CPD

    • DE/ED Practitioner Resources

    • DE/ED Client Resources